Rascal
Modern Diner

Best breakfast we've had during our whole trip to Arizona! They had some special Sedona made coffee which was fantastic I got the beef brisket and was phenomenal, perfect portion size, my husband got the Green Chili Rancheros, had a really good spice to it, and if your into spicy stuff, a roasted Jalapeño on the side. Our Server Jeff was super friendly and helpful, and quick! Everything on the menu looked great, it was tough to choose!

We sat at the bar and enjoyed drinks & dessert on a Friday night, the following day we went back for lunch. The bartenders were super friendly and the musician was really good. The drinks & desserts were great. Lunch was good but my salad came with no dressing and it took a while for the server to bring me some.

Wonderful restaurant in all aspects. The Ahi Tuna tacos were prepared perfectly and the service was outstanding.

We had a late dinner here on a Monday, with two picky teenagers. Ahi nachos were enjoyed by my wife, I had the southwestern salad, which was very fresh. Grilled cheese for one teen, hummus for the other, both very happy. Cocktails were also very good, service was good. Highly recommend.

We had an excellent meal at Rascal's. The entrees were excellent, and the quality of the sides really made the meal outstanding. The house salad and the green chili soup were both fantastic. The apple pie was also amazing. The server was very nice as well.

Online reviews raved about this place and since it was close to where we were staying, we gave it a shot for a late dinner. They did not disappoint! That night I got the BLT (Good but a lot of bacon) and the Pineapple cocktail which was amazing. My husband got a Cesear Salad which he enjoyed. Went back again with other family members the next night and it was even better! Our table got the mini croissants, chips/salsa (Southwest smoky flavor)/Guacamole (absolutely amazing and fresh) apps, mains of Meatloaf plate, Chicken Piccata, Ruben sandwich, Friday Fish & Chips and that days Salmon special. Everyone loved their food and was stuffed. Cocktails were impressive and delicious. Service is top notch, ambiance is upscale Bohemian, counter and table service, full bar and live music Tues-Saturday (Dan Vega was extraordinary). Make a reservation if you can but we were able to walk in around 6p on a Friday and got seated. Outside tables with heaters available.

Rascal has a menu that has many varied selections for appetizers, entrees, and even desserts. The two of us that dined had a difficult choice for which entree we wanted (we chose Chicken Piccata and Salmon - both were delicious), and it was even more difficult choosing a dessert (we split the bread pudding with chocolate sauce, bananas, and strawberries - also delicious).