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Eat, Sip, Relax, Repeat at Rascal!

Make A Reservation

Call us 928-852-1852 or Book OpenTable:

Join us and discover the flavors and ambiance that make us a standout in Sedona’s dining scene. We can’t wait to welcome you and share our passion for great food and great times.

Located at The Wilde Resort & Spa in Sedona, Arizona – where every meal is an experience.

Helmed by Chef Mercer Mohr, Rascal offers a whimsical, modern take on the classic American diner. Every dish is a masterpiece, meticulously crafted to tantalize your taste buds. Our menu, infused with locally sourced ingredients and innovative flavors, invites you to embark on a culinary journey like no other. From our signature gourmet burgers to our exquisite selection of small plates, each item is designed to offer a unique taste of modern American cuisine.

Experience the vibrant atmosphere of That Rascal, the modern American diner & bar nestled in the heart of Sedona, Arizona, offering live music every Friday and Saturday night in our cozy lounge area through the Wilde Resort & Spa. Immerse yourself in the rhythmic beats and melodies that elevate your dining experience, making every visit memorable. Join us for an unforgettable evening where delicious cuisine meets captivating live performances, only at That Rascal through the Wilde Resort & Spa.

Private Parties & Catering

Having a celebration?

Leave the prep work to us and we’ll leave the partying to you. Whether you’re having a small event or a major function in Sedona, Arizona, we’ve got your back and would be happy to accommodate you. Rascal features two private dining rooms, one seating up to 40 guests and one seating up to 20 guests. Call today and let us help you celebrate your next event!

Executive Chef Mercer Mohr

Award-Winning Chef

 

Chef Mercer Mohr: At the heart of Rascal Modern American Diner & Bar is our Executive Chef, Mercer Mohr, and a graduate of the Culinary Institute of America. With a rich history that includes working with several certified Master Chefs and prestigious institutions like the Hyatt Hotel Corporation and the Four Seasons, Chef Mohr brings a level of expertise and creativity that is unmatched. His accolades, such as “San Francisco Chef of the Year” and recognition from the James Beard Foundation, are a testament to his commitment to culinary excellence.

More Than Just A Diner

Calling All Foodies to Unite!

 

Exclusive Dining Rooms: Whether you’re hosting a gathering for 35 in our spacious PBR Dining Room or a more intimate affair for up to 20 people, we have the perfect space for you.

Pet-Friendly Patio: Bring your furry friends to our pet-friendly patio, and treat them to something special from our exclusive Doggie Deck Menu.

Craft Beers & Wines: Savor our selection of 8 craft beers on draft and environmentally conscious wines on tap – a delight for all connoisseurs.

Specials Everyday at Rascal

Smile, it’s happy hour.

Happy Hour Delights: Join us for Happy Hour from 3 PM to 5:30 PM and enjoy special prices on select items.

Weekly Specials: Every week, Rascal features a unique special, showcasing the creativity and skill of our chefs.

What Our Customers Say

Tamara Passel
Tamara Passel
2023-03-25
Best breakfast we've had during our whole trip to Arizona! They had some special Sedona made coffee which was fantastic I got the beef brisket and was phenomenal, perfect portion size, my husband got the Green Chili Rancheros, had a really good spice to it, and if your into spicy stuff, a roasted Jalapeño on the side. Our Server Jeff was super friendly and helpful, and quick! Everything on the menu looked great, it was tough to choose!
Jeanette McCullough
Jeanette McCullough
2023-03-17
We sat at the bar and enjoyed drinks & dessert on a Friday night, the following day we went back for lunch. The bartenders were super friendly and the musician was really good. The drinks & desserts were great. Lunch was good but my salad came with no dressing and it took a while for the server to bring me some.
Neil Joslin
Neil Joslin
2023-03-15
Wonderful restaurant in all aspects. The Ahi Tuna tacos were prepared perfectly and the service was outstanding.
Chris Pike
Chris Pike
2023-03-14
We had a late dinner here on a Monday, with two picky teenagers. Ahi nachos were enjoyed by my wife, I had the southwestern salad, which was very fresh. Grilled cheese for one teen, hummus for the other, both very happy. Cocktails were also very good, service was good. Highly recommend.
Kristi
Kristi
2023-03-14
We had an excellent meal at Rascal's. The entrees were excellent, and the quality of the sides really made the meal outstanding. The house salad and the green chili soup were both fantastic. The apple pie was also amazing. The server was very nice as well.
Kathy Gaalaas
Kathy Gaalaas
2023-03-11
Online reviews raved about this place and since it was close to where we were staying, we gave it a shot for a late dinner. They did not disappoint! That night I got the BLT (Good but a lot of bacon) and the Pineapple cocktail which was amazing. My husband got a Cesear Salad which he enjoyed. Went back again with other family members the next night and it was even better! Our table got the mini croissants, chips/salsa (Southwest smoky flavor)/Guacamole (absolutely amazing and fresh) apps, mains of Meatloaf plate, Chicken Piccata, Ruben sandwich, Friday Fish & Chips and that days Salmon special. Everyone loved their food and was stuffed. Cocktails were impressive and delicious. Service is top notch, ambiance is upscale Bohemian, counter and table service, full bar and live music Tues-Saturday (Dan Vega was extraordinary). Make a reservation if you can but we were able to walk in around 6p on a Friday and got seated. Outside tables with heaters available.
Ted Wachholz
Ted Wachholz
2023-03-07
Rascal has a menu that has many varied selections for appetizers, entrees, and even desserts. The two of us that dined had a difficult choice for which entree we wanted (we chose Chicken Piccata and Salmon - both were delicious), and it was even more difficult choosing a dessert (we split the bread pudding with chocolate sauce, bananas, and strawberries - also delicious).
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