Modern American diner and bar
Rascal, helmed by Chef Mercer Mohr, is a whimsical, modern American diner featuring all day breakfast and market driven cuisine. After 4 pm, Rascal offers a diverse menu featuring USDA Prime steaks, fresh seafood, artisanal cheeses, and local and organic produce. It features a vibrant craft cocktail lounge with both indoor and outdoor seating, as well as Happy Hour. Rascal also offers an upscale private dining room seating up to 12 guests, or cocktails and appetizers for up to 20 guests.