*Seasonal Menu Favorites are featured highlights and may vary by day. Availability can change, and some items may not appear on the menu during your visit. Sour dough toast, organic breakfast potatoes choice of smoked kielbasa sausage, grilled ham-steak or bacon Toasted English muffin, Canadian bacon, poached egg, Hollandaise sauce, black truffle, green onions, organic breakfast potatoes Whole wheat, rye or sourdough toast, organic breakfast potatoes. Choice of ham, bacon or smoked kielbasa sausage Smoked ham, onions, cheddar cheese, bell pepper, salt, black pepper Corn chips, hatch green chiles, eggs over easy, lettuce, tomato, sour cream, feta cheese. Traditional Mexican breakfast! Spicy sweet shrimp, lightly battered, served with red chili crème and Asian slaw chopped romaine, fresh corn, black olives, avocado, peppers, tomatoes, black beans, green onions, Feta cheese, diced grilled chicken, cilantro-lime vinaigrette Choice of small arugula salad, jalapeno coleslaw, cup of soup, truffle chips or fries Hot roast beef sandwich with layers of shaved roast beef on garlic rolls topped with melted mozzarella and a homemade onion jam Crispy Cajun spiced snapper, pico de gallo, cabbage, fresh lime, cilantro, avocado, red chili crème, charred fresh jalapeño. baby romaine, cognac-tomato aioli, chopped egg, croutons, bleu cheese, bacon, tomato, avocado, red onion, green goddess dressing on the side Petite filet, crabcake, asparagus, portobello mushroom, whipped potatoes, harissa, cilantro pesto and spicy Cajun aioli Artichoke hearts, tomato confit, sauteed spinach, roasted corn-butter sauce Bucatini pasta, homemade Bolognese meat sauce, served with cheesy garlic bread and fresh basil (contains mushrooms, veal, pork and beef) Chef's three piece, "Southern Fried Chicken" …served with jalapeno coleslaw, honey-butter biscuit (local clover honey) …and a cup of soup or mashed potatoes & gravy Seasonal Breakfast/Brunch Highlights
All American Breakfast Combo
Classic Benedict
Eggs on Toast
Denver Omelet
Chilaquiles
Seasonal Lunch Highlights
Firecracker Shrimp
Southwest Chopped Salad
Rascal Wagyu Burger
Hot Roast Beef Sandwich with Onion Jam
Baja Fish Tacos
Seasonal Dinner Highlights
B.L.T. "Wedgie" Salad
Steak & Crab Cake
Seared Halibut
Spaghetti Bolognese
Crispy Fried Chicken & Honey-Butter Biscuit
Reserve a Table
Call us 928-852-1852 or Book A Table via OpenTable.
Rascal Modern American Diner & Bar by Chef Mercer Mohr
The Locals Love Rascal!
Rascal Modern American Diner & Bar, inside Wilde Resort & Spa, is Sedona’s all-day dining destination for breakfast, brunch, lunch, dinner, and late-night meals. Mornings feature fluffy pancakes, farm-fresh omelets, and creative comfort classics, while lunch offers gourmet burgers, fresh salads, and shareable plates. Dinner highlights include Crispy Fried Chicken with honey-butter biscuits, Baja Fish Tacos, Shrimp & Grits, and seasonal seafood, alongside plenty of vegetarian, vegan, and gluten-free options. Guests also enjoy daily Happy Hour from 3:00–5:30 PM, making Rascal the perfect spot for locals and visitors to relax with cocktails, craft beers, and modern diner favorites well into the evening.